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BackgroundThe consumption of foods rich in n‐3 polyunsaturated fatty acids has been proposed to protect against childhood asthma. This study explores the association of food consumption (including cow's milk (CM)‐free diet) in early life and the risk of atopic and non‐atopic asthma.
MethodsFood intake of 182 children with asthma and 728 matched controls was measured using 3‐day food records, within...
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