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Although salt marshes are productive ecosystems hosting an active sulfur cycle, little is known regarding the response of functional bacteria involved in the sulfur redox cycling to invasive Spartina alterniflora. We compared community abundance and composition of sulfate reducing bacteria (SRB) and sulfide oxidizing bacteria (SOB) in sediments vegetated by the invasive plant S. alterniflora and native...
The solid‐state fermentation state of Chinese Maotai liquor involves the interaction of several complex microbial communities leading to the generation of the most complex liquor fermentation system in the world and contributes to the unique flavor and aroma of the liquor. In this study, total DNA was extracted from 3 fermented grain samples (FG1, FG2, and FG3) and 12 environmental samples, including...
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