Search results for: Michael L. Chikindas
Current Microbiology > 2019 > 76 > 3 > 312-319
Probiotics and Antimicrobial Proteins > 2019 > 11 > 4 > 1324-1329
Probiotics and Antimicrobial Proteins > 2019 > 11 > 3 > 731-747
Probiotics and Antimicrobial Proteins > 2019 > 11 > 3 > 905-909
Probiotics and Antimicrobial Proteins > 2019 > 11 > 2 > 588-593
Current Opinion in Biotechnology > 2018 > 49 > C > 23-28
Probiotics and Antimicrobial Proteins > 2018 > 10 > 4 > 755-761
Probiotics and Antimicrobial Proteins > 2018 > 10 > 2 > 367-373
Journal of Food Safety > 37 > 4 > n/a - n/a
Probiotics and Antimicrobial Proteins > 2017 > 9 > 4 > 435-443
Probiotics and Antimicrobial Proteins > 2017 > 9 > 1 > 81-90
Probiotics and Antimicrobial Proteins > 2016 > 8 > 4 > 177-182
LWT - Food Science and Technology > 2016 > 68 > C > 385-390
Annals of Microbiology > 2016 > 66 > 2 > 661-671
Probiotics and Antimicrobial Proteins > 2016 > 8 > 3 > 161-169
International Journal of Antimicrobial Agents > 2015 > 46 > 5 > 494-501
Food Control > 2015 > 54 > Complete > 308-316
Probiotics and Antimicrobial Proteins > 2015 > 7 > 2 > 164-171
Journal of Controlled Release > 2014 > 194 > C > 301-309
Journal of Food Safety > 34 > 4 > 300 - 311