Search results for: Zhongli Pan
Journal of Food Processing and Preservation > 38 > 1 > 430 - 440
Innovative Food Science and Emerging Technologies > 2014 > 21 > Complete > 123-130
Food and Bioprocess Technology > 2014 > 7 > 6 > 1756-1766
Food and Bioprocess Technology > 2014 > 7 > 2 > 532-541
Food and Bioprocess Technology > 2014 > 7 > 7 > 1996-2004
Food and Bioprocess Technology > 2014 > 7 > 7 > 2005-2013
LWT - Food Science and Technology > 2014 > 55 > 1 > 34-42
Journal of Food Engineering > 2014 > 121 > Complete > 135-142
Ultrasonics - Sonochemistry > 2013 > 20 > 6 > 1408-1413
Ultrasonics - Sonochemistry > 2013 > 20 > 6 > 1390-1400
Journal of Food Processing and Preservation > 37 > 5 > 784 - 791
Trends in Food Science & Technology > 2013 > 33 > 2 > 78-92
Food Chemistry > 2013 > 139 > 1-4 > 589-596
Chemical Engineering Journal > 2013 > 226 > Complete > 139-145
Food Chemistry > 2013 > 138 > 1 > 671-678
Food and Bioprocess Technology > 2013 > 6 > 3 > 771-782
LWT - Food Science and Technology > 2012 > 48 > 2 > 156-163
Ultrasonics - Sonochemistry > 2012 > 19 > 5 > 1021-1026
Journal of Food Science > 77 > 8 > E202 - E208
Journal of Food Science > 77 > 7 > C765 - C772