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The structure and composition of the polysaccharide fractions from the main species of the red algal genus Gloiopeltis – G. furcata, G. tenax and G. complanata, isolated by the successive cold and hot water extraction processes were comparatively investigated. The galactan samples were characterized by 1 H-NMR, 13 C-NMR, FTIR and FT-Raman spectroscopy, ICP-OES, size exclusion and gas...
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