Search results for: Yang Wei
Food Hydrocolloids > 2018 > 85 > C > 75-85
Food Hydrocolloids > 2018 > 85 > C > 281-290
Applied Surface Science > 2018 > 457 > C > 1202-1207
Aquatic Toxicology > 2018 > 202 > C > 136-144
Cancer Letters > 2018 > 420 > C > 195-207
Food Hydrocolloids > 2018 > 77 > C > 617-628
Applied Surface Science > 2018 > 435 > C > 1143-1149
International Journal of Thermal Sciences > 2018 > 124 > C > 424-432
Experimental Cell Research > 2018 > 362 > 2 > 362-369
Food Hydrocolloids > 2018 > 74 > C > 239-248
Infrared Physics & Technology > 2018 > 88 > C > 48-56
Journal of Colloid and Interface Science > 2017 > 508 > C > 274-281
Aerospace Science and Technology > 2017 > 71 > C > 78-89
Optics Communications > 2017 > 403 > C > 62-67
Superlattices and Microstructures > 2017 > 109 > Complete > 41-46
International Journal of Biological Macromolecules > 2017 > 102 > C > 1195-1201
Microbial Pathogenesis > 2017 > 110 > C > 637-644
Sensors and Actuators A: Physical > 2017 > 263 > C > 614-621
Engineering Failure Analysis > 2017 > 77 > Complete > 126-137
Construction and Building Materials > 2017 > 142 > C > 66-82