Search results for: Marek Sikora
Engineering Applications of Artificial Intelligence > 2017 > 64 > C > 83-94
LWT - Food Science and Technology > 2017 > 75 > C > 590-598
Carbohydrate Polymers > 2016 > 141 > C > 126-134
Carbohydrate Polymers > 2015 > 121 > C > 254-264
LWT - Food Science and Technology > 2015 > 60 > 1 > 131-136
Food Hydrocolloids > 2013 > 31 > 2 > 270-276
Biocybernetics and Biomedical Engineering > 2013 > 33 > 4 > 222-234
Journal of Food Engineering > 2012 > 112 > 1-2 > 22-28
Journal of Food Engineering > 2012 > 109 > 4 > 685-690
Expert Systems with Applications > 2011 > 38 > 6 > 6748-6758
Pattern Recognition Letters > 2011 > 32 > 2 > 258-269
Journal of Food Engineering > 2010 > 96 > 4 > 505-509
Food Hydrocolloids > 2008 > 22 > 5 > 943-952
New Astronomy Reviews > 2008 > 51 > 10-12 > 891-897
Journal of Food Engineering > 2007 > 79 > 4 > 1144-1151
Journal of Food Engineering > 2006 > 75 > 3 > 407-414
Food Chemistry > 2004 > 87 > 2 > 219-223
Materials Science & Engineering A > 2002 > 336 > 1-2 > 219 - 224
Journal of the European Ceramic Society > 2002 > 22 > 6 > 917-921