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The structural characteristics and physicochemical properties of barley starch differ with granule size, which are important in final product applications of barley flours. A barley (Hordeum vulgare L.) cultivar, Yangsimai 3, was used to investigate the development of small starch granule in endosperm under electron microscope to provide references to barley breeding. Large starch granules were formed...
The anatomical structure and chemical features of leaf in a rice (Oryza sativa L.) brittle mutant bc7(t) were investigated. Anatomical analyses with light microscopy and electron microscopy showed that the cell walls of sclerenchyma cells were thinner in the mutant than in the wild type (WT). Chemical analyses of cell wall indicated that the content of cellulose decreased, silicon increased in mutant...
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