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The textured microstructures in as-solidified grain refined Ti44Al8NbxB (x=0.1–1) were formed by β phase transforming into Burgers α during solid-phase transformation. The Burgers α volume fraction was determined using electron backscattering diffraction texture analysis. It is related to the boron concentration in the alloys and decreases with increasing boron concentration. This trend can be associated...
A hybrid atomistic/continuum model is used to study the Stone–Wales transformation (90° rotation of an atomic bond) in boron nitride nanotubes (BNNTs) subjected to tension. The critical strain for Stone–Wales transformation is 11.47% for (5,5) armchair and 14.23% for (10,0) zigzag BNNTs, which agree well with the atomistic simulations. The critical strain depends on the BNNT chirality for small tube...
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