Search results for: Kiyoshi Kawai
Journal of Texture Studies > 52 > 3 > 347 - 357
Journal of Food Science > 86 > 4 > 1343 - 1353
Food Biophysics > 2019 > 14 > 4 > 437-445
Journal of Food Engineering > 2018 > 237 > C > 1-8
Journal of Thermal Analysis and Calorimetry > 2019 > 135 > 5 > 2775-2781
Journal of Thermal Analysis and Calorimetry > 2019 > 135 > 5 > 2629-2634
Journal of Food Processing and Preservation > 42 > 7 > n/a - n/a
Journal of Food Engineering > 2018 > 217 > C > 101-107
Journal of Food Engineering > 2017 > 210 > C > 91-97
Food Biophysics > 2016 > 11 > 4 > 410-416
Journal of Food Engineering > 2016 > 184 > C > 10-20
LWT - Food Science and Technology > 2016 > 68 > C > 190-201
LWT - Food Science and Technology > 2016 > 66 > Complete > 384-389
Applied Magnetic Resonance > 2015 > 46 > 9 > 1013-1022
Food and Bioprocess Technology > 2015 > 8 > 4 > 916-925
Journal of Food Processing and Preservation > 38 > 4 > 1743 - 1748
Food Chemistry > 2014 > 145 > Complete > 772-776
Food Biophysics > 2014 > 9 > 3 > 213-218
Food Chemistry > 2013 > 141 > 1 > 223-228
Food Chemistry > 2012 > 135 > 3 > 1527-1532