Search results for: Betina Piqueras-Fiszman
Journal of Food Science > 88 > S1 > A91 - A105
Food Quality and Preference > 2018 > 65 > C > 1-9
Food Quality and Preference > 2017 > 62 > C > 60-70
Physiology & Behavior > 2017 > 179 > C > 478-486
Food Research International > 2017 > 99 > P1 > 72-83
Journal of Sensory Studies > 32 > 1 > n/a - n/a
Food Quality and Preference > 2016 > 53 > C > 29-38
Food Quality and Preference > 2016 > 49 > C > 11-19
Food Research International > 2015 > 76 > Part 2 > 243-252
Food Research International > 2015 > 76 > Part 2 > 233-242
Food Quality and Preference > 2014 > 35 > Complete > 24-31
Food Quality and Preference > 2014 > 32 > Part C > 277-288
Food Quality and Preference > 2013 > 28 > 1 > 328-338
Design Studies > 2013 > 34 > 2 > 264-284
Journal of Sensory Studies > 27 > 5 > 324 - 331
Food Quality and Preference > 2012 > 26 > 1 > 67-73
Food Quality and Preference > 2012 > 25 > 2 > 148-155