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Dietary patterns at two Bronze Age sites in the Hexi Corridor are investigated by the analysis of stable carbon and nitrogen isotopes in faunal bone collagen. The findings are compared with archaeobotanical remains from one of the sites which include high proportions of millet (Panicum miliaceum and Setaria italica) as well as the western derived cereals wheat (Triticum aestivum), barley (Hordeum...
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