Search results for: António S. Barros
Food Chemistry > 2009 > 112 > 3 > 570-574
European Food Research and Technology > 2009 > 229 > 3 > 415-425
Carbohydrate Polymers > 2007 > 68 > 4 > 647-657
Carbohydrate Polymers > 2006 > 65 > 1 > 1-8
Food Chemistry > 2009 > 112 > 3 > 570-574
European Food Research and Technology > 2009 > 229 > 3 > 415-425
Carbohydrate Polymers > 2007 > 68 > 4 > 647-657
Carbohydrate Polymers > 2006 > 65 > 1 > 1-8