Search results for: Yun-Sang Choi
International Journal of Food Science & Technology > 58 > 11 > 6036 - 6048
Journal of Separation Science > 42 > 18 > 2942 - 2948
Journal of Food Science and Technology > 2019 > 56 > 12 > 5282-5288
Journal of the Science of Food and Agriculture > 99 > 6 > 2735 - 2742
Food Science and Biotechnology > 2018 > 27 > 5 > 1343-1351
Journal of Food Processing and Preservation > 42 > 4 > n/a - n/a
Starch ‐ Stärke > 70 > 1-2 > n/a - n/a
Food Science and Biotechnology > 2017 > 26 > 4 > 929-936
Journal of Food Processing and Preservation > 41 > 4 > n/a - n/a
Food Science and Biotechnology > 2017 > 26 > 4 > 955-958
Journal of Food Processing and Preservation > 41 > 3 > n/a - n/a
Radiation Physics and Chemistry > 2017 > 130 > C > 259-264
International Dairy Journal > 2016 > 63 > C > 92-98
Journal of Cereal Science > 2016 > 68 > C > 181-186
Radiation Physics and Chemistry > 2016 > 119 > Complete > 279-281
Journal of Food Science and Technology > 2016 > 53 > 1 > 872-879
International Journal of Food Science & Technology > 51 > 1 > 96 - 104
LWT - Food Science and Technology > 2015 > 64 > 1 > 350-355
Radiation Physics and Chemistry > 2015 > 106 > Complete > 315-319
Radiation Physics and Chemistry > 2015 > 106 > Complete > 16-20