Search results for: Qiangzhong Zhao
Journal of the Science of Food and Agriculture > 104 > 5 > 3080 - 3089
Journal of the Science of Food and Agriculture > 103 > 14 > 6920 - 6928
Journal of the Science of Food and Agriculture > 102 > 14 > 6707 - 6717
Journal of the Science of Food and Agriculture > 101 > 9 > 3685 - 3692
Food Hydrocolloids > 2017 > 72 > C > 73-80
International Journal of Food Science & Technology > 52 > 2 > 504 - 510
Food Chemistry > 2017 > 214 > C > 347-353
Food Hydrocolloids > 2016 > 56 > C > 303-310
Food Chemistry > 2016 > 197 > Part A > 807-813
Food Chemistry > 2016 > 192 > Complete > 288-294
Food Hydrocolloids > 2016 > 52 > C > 11-18
Food Chemistry > 2015 > 184 > Complete > 105-113
Food Research International > 2015 > 76 > P3 > 359-365
LWT - Food Science and Technology > 2015 > 62 > 1 Part 1 > 287-293
Food Hydrocolloids > 2015 > 43 > Complete > 137-145
Applied Biochemistry and Biotechnology > 2014 > 174 > 4 > 1260-1271
Food Chemistry > 2014 > 151 > Complete > 506-513
Food Science and Biotechnology > 2014 > 23 > 2 > 365-371
Food Chemistry > 2013 > 141 > 3 > 1834-1840
Journal of Cereal Science > 2013 > 58 > 1 > 68-75