Search results for: Bhesh R. Bhandari
Journal of the Science of Food and Agriculture > 104 > 3 > 1470 - 1478
Journal of the Science of Food and Agriculture > 103 > 11 > 5312 - 5321
Food Biophysics > 2019 > 14 > 4 > 365-382
Journal of Food Science and Technology > 2019 > 56 > 3 > 1519-1529
Journal of Food Processing and Preservation > 42 > 2 > n/a - n/a
Colloids and Surfaces A: Physicochemical and Engineering Aspects > 2017 > 533 > C > 116-124
Food Hydrocolloids > 2017 > 70 > C > 240-250
Food Chemistry > 2017 > 221 > C > 1474-1483
Chemical Engineering & Technology > 39 > 12 > 2355 - 2369
Food Chemistry > 2016 > 206 > C > 92-101
Food Chemistry > 2016 > 203 > C > 348-355
International Journal of Dairy Technology > 69 > 3 > 313 - 327
Journal of Food Engineering > 2016 > 179 > C > 44-54
Postharvest Biology and Technology > 2016 > 113 > Complete > 77-86
Food Chemistry > 2015 > 187 > Complete > 407-415
Powder Technology > 2015 > 284 > C > 585-594
Food Hydrocolloids > 2015 > 44 > Complete > 66-70
Journal of Inclusion Phenomena and Macrocyclic Chemistry > 2015 > 83 > 3-4 > 281-288
Powder Technology > 2014 > 259 > Complete > 87-108