Search results for: Wallace Yokoyama
Journal of Food Science > 86 > 11 > 4865 - 4876
Food Chemistry > 2018 > 243 > C > 202-207
Food Chemistry > 2018 > 239 > C > 1210-1218
Journal of Food Biochemistry > 41 > 5 > n/a - n/a
Journal of Food Science > 82 > 6 > 1402 - 1411
Journal of Functional Foods > 2017 > 30 > C > 134-141
Journal of Food Science > 81 > 12 > N3015 - N3025
Carbohydrate Polymers > 2016 > 149 > C > 340-347
Food Hydrocolloids > 2016 > 58 > C > 20-28
Food Chemistry > 2016 > 200 > C > 91-97
Food Chemistry > 2016 > 197 > Part A > 75-83
Journal of the Science of Food and Agriculture > 96 > 5 > 1666 - 1671
Journal of Functional Foods > 2015 > 19 > Part A > 39-48
Journal of Functional Foods > 2015 > 17 > Complete > 881-891
Food Hydrocolloids > 2015 > 43 > Complete > 31-40
European Food Research and Technology > 2015 > 240 > 4 > 847-852
World Journal of Microbiology and Biotechnology > 2015 > 31 > 5 > 729-734
Food Hydrocolloids > 2014 > 35 > Complete > 19-27