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Two hundred groundnut (Arachis hypogaea L.) germplasm accessions and 21 cultivars belonging to the Spanish group (ssp. fastigiata var. vulgaris) were screened for pod loss due to sprouting of seed in the field. Some cultivars were also tested for germination of the fresh-seed with or without testa and treated or untreated with ethrel or abscisic acid (ABA). Large variation in pod loss due to in situ...
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