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Objectives: To explore whether dietary factors contribute to the risk of multiple myeloma and the two-fold higher incidence among blacks compared to whites in the United States. Methods: Data from a food-frequency questionnaire were analyzed for 346 white and 193 black subjects with multiple myeloma, and 1086 white and 903 black controls who participated in a population-based case–control study...
In the United States, the incidence rates of multiple myeloma inBlacks are more than twice those in Whites, but the etiology of this canceris poorly understood. A population-based case-control interview study of 571subjects (365 White, 206 Black) with multiple myeloma and 2,122 controls(1,155 White, 967 Black) living in three areas of the United States (Georgia,Michigan, New Jersey) offered the opportunity...
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