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Xylitol was produced using xylose as the carbon source in a fluidized bed reactor containing Candida guilliermondii FTI 20037 immobilized on porous glass. The reactor was loaded with 200 g of immobilized system and operated at a volume of 1.4 l in semi-continuous mode. The fermentation was performed in seven cycles (total time of 672 h), using fresh medium for each one. The first and the second cycles...
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