Search results for: Gastón Ares
Food Quality and Preference > 2017 > 55 > C > 67-78
Food Quality and Preference > 2017 > 55 > C > 91-97
Food Research International > 2016 > 90 > C > 244-250
Food Quality and Preference > 2016 > 54 > C > 160-172
Food Research International > 2016 > 90 > C > 66-72
Journal of the Science of Food and Agriculture > 97 > 1 > 158 - 164
Food Research International > 2016 > 89 > P1 > 448-453
Journal of Sensory Studies > 31 > 5 > 373 - 381
Food Quality and Preference > 2016 > 53 > C > 168-175
Food Quality and Preference > 2016 > 53 > C > 1-8
Food Quality and Preference > 2016 > 52 > C > 62-73
Journal of Nutrition Education and Behavior > 2016 > 48 > 7 > 478-485.e1
Meat Science > 2016 > 117 > C > 68-74
Postharvest Biology and Technology > 2016 > 116 > C > 36-44
LWT - Food Science and Technology > 2016 > 68 > C > 160-167
Journal of Sensory Studies > 31 > 2 > 93 - 100
Food Research International > 2016 > 82 > C > 128-135
Food Quality and Preference > 2016 > 49 > C > 1-10
Food Quality and Preference > 2016 > 49 > C > 119-128