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A newly isolated strain of Kluyveromyces marxianus YS-1 was used for the production of extra cellular inulinase in a medium containing inulin, meat extract, CaCl 2 and sodium dodecyl sulphate (SDS). Fermentation medium pH 6.5, cultivation temperature 30°C and 5% (v/v) inoculum of 12h-old culture were optimal for enzyme production (30.8IU/ml) with a fermentation time of 72h at shake flask level...
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