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Background
Most studies on the dietary habits and overweight status of men aged 20–49 years have been cross‐sectional, with longitudinal studies being scarce. One‐quarter of Japanese men aged 20–49 years skip breakfast or have dinner within 2 h of bedtime (late dinner); therefore, the effects of these eating habits on men's increasing body weight need to be determined.
Methods
We conducted a retrospective...
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