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The present water crisis mandates the reuse of wastewater for non-potable purpose. In this study, raw kitchen wastewater (KWW) was treated using Eichhornia crassipes, as a low-cost and eco-friendly remediation method. The advantage of Eichhornia crassipes is quick and high efficiency for removal of pollutants from wastewater. It was found that during characterization of raw KWW, the value of pH and...
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