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Chum salmon (Oncorhynchus keta) fry were reared in freshwater (FW), mimicking the hatchery enhancement program, and in seawater (SW) to determine the effect on growth. The fry groups in SW showed exponential growth, whereas those in FW grew in a linear manner in two experiments over 49 and 70days. Fry adapted to SW for 49days survived well after returning to FW for 7days. Gill Na + , K ...
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