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Maintaining adequate mineral content in wheat (Triticum aestivum) grain is critically important for human nutrition. In this study iron (Fe) and zinc (Zn) concentration, and grain yield of 655 field-grown wheat samples from major wheat production areas of China were investigated from 2009 to 2011. Grain yields were found as high as 5423 and 6565kgha −1 for spring and winter wheat, respectively,...
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