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Oat has been gaining renewed interest due to its role in human healthy diet. A field study was conducted across three diverse locations in Canada to determine N and P uptake, agronomic traits and yield performance of 10–12 cultivars under four fertilizer N rates. Our data showed that ‘SA060123’ and ‘OA1331-5’ were the highest-yielding cultivars, and ‘Dieter’ and ‘Morrison’ the lowest, across sites-years...
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