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This study was conducted with broiler chickens to investigate the effect of different levels of pea seeds, in raw and extruded form, on the performance, nutrient digestibility, apparent metabolizable energy (AMEN) value as well as excretion of total and free sialic acids. In total, 960 1-day-old male broiler chicks of the Ross 308 strain were used in the experiment. The study consisted of a completely...
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