Search results for: R. Carrara
Food Hydrocolloids > 2018 > 85 > C > 93-101
Food Research International > 2018 > 103 > C > 76-83
Food Hydrocolloids > 2017 > 63 > C > 170-177
LWT - Food Science and Technology > 2016 > 68 > C > 127-134
Food Hydrocolloids > 2018 > 85 > C > 93-101
Food Research International > 2018 > 103 > C > 76-83
Food Hydrocolloids > 2017 > 63 > C > 170-177
LWT - Food Science and Technology > 2016 > 68 > C > 127-134