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Little information on emu incubation techniques has been published so far both in the Polish and foreign literature; hence this study, which is aimed to investigate effects of various levels of incubation relative humidity on the hatchability of emu eggs. Three levels of relative humidity (RH), 20, 25, and 30%, were applied to groups I, II, and III, respectively. The temperature 36.4°C was maintained...
The aim of the study was to assess an effect of incubation temperature (36.4, 36.7, and 37.1°C) on hatching performance of emu. The fewest dead embryos (13.7%) were found in group I with the lowest incubation temperature. Raising the temperature by 0.3°C and 0.7°C in, respectively, group II and III reduced the hatchability indices, primarily due to an increased rate (by approx. 12%) of dead embryos...
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