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The objective of the present study was to investigate the effects of low glucosinolates rapeseed meal (RSM) on laying performance, egg quality, nutrient digestibility, and AME in laying hens. A total of 900 thirty-week-old laying hens were randomly assigned to 6 dietary treatments with 10 replicates per treatment and 5 cages (3 hens) per replicate. The isoenergetic and isonitrogenous diets containing...
The objective of this study was to evaluate the effects of dietary wild-ginseng adventitious root meal on the egg production, egg quality, blood profiles and fatty acid contents of yolks in eggs produced by laying hens. A total of 240 ISA brown laying hens at 27weeks of age were used in this 5-week feeding trial. Dietary treatments included 1) CON (basal diet), 2) WGM1 (basal diet+1% wild ginseng...
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