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We investigated the content of cis-9, trans-11 isomer of conjugated linoleic acid (CLA) and its seasonal variation in bovine milk fat from Denmark, Finland, Iceland, Norway, and Sweden. Milk samples were collected during winter and summer and analyzed using gas chromatography. The CLA content in milk samples from the Nordic countries ranged from 0.41 to 1.02g/100g total fatty acids. The CLA content...
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