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The effect of methyl jasmonate (MJ) vapors on the composition and peroxidation of major fatty acids in the organs of common buckwheat seedlings was investigated. The composition of fatty acids in the hypocotyl and cotyledons of seedlings changed significantly under exposure to MJ vapors in closed jars. Four-day exposure to MJ led to a significant reduction in the concentrations of stearic, linoleic,...
The aim of the study was to assess the impact of auxin (IAA), gibberellin (GA3) and cytokinin (kinetin), used solely and in combination with methyl jasmonate (MJ), on the accumulation of anthocyanins and biogenic amines in hypocotyls and cotyledons of common buckwheat (Fagopyrum esculentum Moench) seedlings. The obtained results indicate that accumulation of anthocyanins in buckwheat seedlings was...
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