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A track-sprayer combined with a high-speed camera were used to visualize and identify droplet impaction outcomes for three formulations (water, 0.1% LI 700® (lecithin, a mixture of soya oils, propionic acid and surfactants) in water and 0.1% Pulse® (non-ionic surfactant, trisiloxane ethoxylate) in water) on four plant species (bean (Vicia faba L.), avocado (Persea americana L.), barnyard grass (Echinochloa...
Retention of sprays on plants is a critical component influencing the effectiveness of agrichemical applications. Previous simulations of spray retention by plants gave poor agreement for hard-to-wet species when compared with actual measured retention. A new model is developed here that accounts for: species wettability, impaction angle, droplet bounce, partial retention on shatter, a variable time...
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