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A quality and sustainability comparison of the catalytic hydroprocessing of waste cooking oil (WCO) using a single-step (hydrotreatment) vs. a two-steps (hydrotreatment+isomerization) approach was conducted. The product fuel properties from both approaches were excellent, abiding by the newly established CEN TS 15940:2012 standard for Hydrotreated Vegetable Oil (HVO) fuels. The only consideration...
This study focuses on the use of waste cooking oil (WCO) as the main feedstock for hydrotreatment to evaluate the effect of temperature on the product hydrocarbon composition. A qualitative analysis was initially performed using a GC×GC–TOFMS indicating the presence of mainly paraffins of the C15–C18 range. A quantitative analysis was also performed via a GC–FID, which gave both n-paraffins and iso-paraffins...
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