Search results for: Hang Xiao
Food Chemistry > 2018 > 269 > C > 577-587
Food Hydrocolloids > 2017 > 69 > C > 49-55
Food Biophysics > 2016 > 11 > 3 > 302-310
Food Hydrocolloids > 2012 > 27 > 2 > 517-528
Food Hydrocolloids > 2011 > 25 > 1 > 122-130