Search results for: Pilar Hernández-Muñoz
Food Hydrocolloids > 2017 > 70 > C > 260-268
Food Hydrocolloids > 2016 > 61 > C > 547-554
Carbohydrate Polymers > 2016 > 151 > C > 1193-1202
Food Chemistry > 2016 > 209 > C > 211-219
Packaging Technology and Science > 29 > 4-5 > 203 - 224
Journal of Food Engineering > 2016 > 168 > Complete > 84-95
Polymer International > 64 > 12 > 1747 - 1753
Journal of Membrane Science > 2015 > 482 > Complete > 92-102
Innovative Food Science and Emerging Technologies > 2015 > 29 > Complete > 302-307
Food Chemistry > 2015 > 172 > Complete > 318-325
Chemical Engineering Journal > 2015 > 262 > C > 447-455
Food Hydrocolloids > 2015 > 43 > Complete > 603-611
Food and Bioprocess Technology > 2015 > 8 > 3 > 526-538
Food Hydrocolloids > 2014 > 41 > Complete > 53-59
Packaging Technology and Science > 27 > 11 > 901 - 920
International Journal of Food Microbiology > 2014 > 188 > Complete > 53-59
LWT - Food Science and Technology > 2014 > 56 > 1 > 161-167
International Journal of Food Microbiology > 2014 > 173 > Complete > 62-71
Journal of Solid State Electrochemistry > 2014 > 18 > 8 > 2099-2110