Przemysł Spożywczy > 2019 > 73 > 11
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ISSN czasopisma : | 0033-250X |
DOI | 10.15199/65.2019.11.6 |
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[1] Ahuja K.D.K., I. Robertson, D. Geraghty, M.J. Ball. 2007.„The effect of 4-week chilli supplementation on metabolic and arterial function in humans”. European Journal of Clinical Nutrition 61 (3) : 326-333.
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[2] Brinkhaus B., C. Hentschel, C. VonKeudell, G. Schindler, M. Lindner, H. Stützer, R. Kohnen, S.N. Willlch, W. Lehmacher, E.G. Hahn. 2005. „Herbal medicine with curcuma and fumitory in the treatment of irritable bowel syndrome: A. randomized, placebo-controlled, double-blind clinical trial” Scandinavian Journal of Gastroenterology 40 : 936-943.
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[3] Bundy R., A.F. Walker, R.W. Middleton, J. Booth. 2014. „Turmeric extract may improve irritable bowel syndrome symptomology in otherwise healthy adults: A. pilot study”. Journal of Alternative and Complementary Medicine 10:1015-1018.