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Using the ancient, but under-researched, lentil (Lens culinaris Medikus) as an example, the paper charts the spread of the crop from its origins in the Near East arc to its current distribution and reviews the patterns of variation found in its land races to draw lessons for crop improvement. Geographic differentiation of land races is known for sensitivity to temperature and photoperiod in flowering...
Joint regression and Additive Main effects and Multiplicative Interaction (AMMI) models were compared for i) capacity of describing genotype-location (GL) and genotype-environment (GE) interaction effects (environments = location-season combinations), assessed in terms of estimated variance of heterogeneity of genotype regressions and of the sum of the variances of significant interaction principal...
Tomato is an important vegetable crop in Kenya and the development of salt tolerant cultivars would enhance its productivity in the vast marginal areas of the country. This study was aimed at determining the magnitude of genotypic variability for salt tolerance in the Kenyan tomato germplasm. Pot experiments with 22 landraces and 9 market cultivars were laid out as a two and four replicate split-plot...
Ten trials evaluated the performance of several late tropical maize populations (La Posta Sequía, Pool 26 Sequía and Tuxpeño Sequía) selected for tolerance to drought during flowering and grain filling and also for yield potential. Families (S1 or full-sib) had been selected recurrently for six to eight years on an index of traits. Pattern (clustering and ordination) analysis was used to analyse the...
Developmental patterns were studied in five groups of quinoa lines from different maturity classes in three years, and measured on five occasions between bud formation and seed set. Knowledge of how the developmental stage develops through the growing season is of importance in the breeding and selection of quinoa lines. Ranking of lines for earliness was consistent over growing seasons, and therefore...
Phenology (i.e. the influence of environment on ontogeny) is the most important single factor influencing crop adaptation. The timing of flowering is particularly important since it largely determines when annual cereal, pulse and oilseed crops will subsequently be ripe for harvest. Two environmental factors are of overriding importance in the induction of flowering – photoperiod (daylength) and temperature...
Hexaploid wheat has the largest cultivated area among crop plants due to its adaptability to different agroclimatic regions. A large part of this adaptability depends upon the variation in vernalisation and photoperiod requirements. A better understanding of the genetic control of flowering in wheat, as expressed by vernalisation requirements and photoperiod response, will guide breeders in targeting...
Winter wheats with high grain quality for bread making are produced in southern Ukraine. Wheat breeding began more then 80 years ago. Over this time, seven wheat variety changes were made and yield potential increased from 2.73 t ha-1 to 6.74 t ha-1. This increase was due to a decrease in photoperiodic sensitivity and the introduction of semidwarf genes. Genes for photoperiodic sensitivity (Ppd) and...
Plant breeding has always been concerned with genotype-environment interaction. Normally high and stable performance are desirable attributes of cultivars. However, this is practically difficult to achieve where environmental variations are high and unpredictable and significant genotype-environment interactions occur. Stability of performance of 13 landraces evaluated at 4 different locations for...
In 1994, 407 L. sativus and 96 L. cicera lines were evaluated for phenology, seed yield and seed ODAP (a neurotoxin) concentration in the Mediterranean-type climate of south-western Australia. A selected number of lines from this study were grown at three sites in south-western Australia in 1995 and 1996, to examine genotype-environment interactions on seed yield and ODAP concentration in the seed...
Growth habit, heading date and Vrn genotypewere examined for wheat landraces cultivated in China,Korea and Japan, to study their ecogeographicaldifferentiation in east Asia. Spring type landracesaccounted for 43.6% of the whole, and the frequencyvaried between the localities, being closely relatedto the degree of winter coldness. Spring typelandraces mainly adapted to north and south Chinawhere average...
Genetic variation and genotype × environment interactions for important agronomic characters were estimated for eleven Norwegian populations of white clover (Trifolium repens L.), originating from between 58°52′N and 69°30′N latitude, and from altitudes of 10 to 450 m a.s.l. The populations were evaluated in monoculture clonal field plots for two years at two locations in Norway. The medium-leaved...
Wild emmer wheat, Triticum dicoccoides, grows naturally in several habitats in northern Israel. The assumption that a genotype is better adapted to the `native' soil from which it was collected than to other soils, was tested. Each of nine T. dicoccoides accessions from nine different habitats and three wheat cultivars was sown in soils taken from all habitats, and grown in a greenhouse over 3 years...
Breeders attempt to conduct selection under environmental conditionsrepresentative of the target environment. In the U.S. southern Great Plains,more than 50% of the wheat area may be used for the dual purpose ofproducing forage for cattle grazing and harvesting grain, but breeding ofcultivars likely occurred in an environment managed for grain production.We tested the hypothesis that genetic improvements...
This study compares genebank-conserved and farmer managed populations of the same farmers' varieties of rice. Seven varieties that had been collected twice, in the early 1980s and in 1991, were recollected in 1997 after having been grown continuously in farmers' fields. Since the first genebank collection, rice cultivation in the Meking delta has been intensified with a rather abrupt switch from single...
Accurate assessments of genetic gains ensuing from plant breeding for the most important agronomic characteristics in Nordic spring barley (Hordeum vulgareL.) are not available. Hence this research was aimed to determine the rate of genetic improvement in the Nordic barley breeding pool. This study included 90, 2-row spring barley cultivars released (1942–1988) and29, 6-row spring barley cultivars...
Pearl millet (Pennisetum glaucum [L.]R.Br.) is the staple food and fodder crop of farmers in the semi-arid areas of north-west India. The majority of farmer sin western Rajasthan depend on their own seed production and employ different seed production strategies that involve different levels of modern-variety introgression into landraces as well as different selection methods. This study quantifies...
Summary Pepino (Solanum muricatum), a vegetatively propagated plant from the Andean region used for its edible fruits, has been identified as a potential crop for greenhouse cultivation in Mediterranean regions. However, attempts for introducing it have been unsuccessful, either because of the low yield, poor fruit quality, or both. Screening of germplasm under Mediterranean conditions showed that...
Early vigor, earliness and cold tolerance are the main potential contributions of European maize (Zea mays L.) for breeding programs for adaptation to areas with short growing seasons and cold springs. The objective of this research was to determine the potential contributions of populations from different European regions to breeding for adaptation. Six Spanish and six French maize populations differing...
Spring sown bread wheat is grown at high latitudes in Europe, Asia and North America. However, it is not clear what the associations are among environments, particularly in Asia and North America, and whether or not cultivars developed in one region may adapt in another. A yield trial comprised of cultivars developed in northern Kazakhstan, western Siberia, the Canadian Prairies, northern USA, northeastern...
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