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ara MIGUT1), Waldemar SROKA2), Natalia MATŁOK1), Mirela KOTLICKA1) 1) Katedra Inżynierii Produkcji Rolno- Spożywczej,Katedra Technologii i Oceny Jakości Produktów Roślinnych, Wydział Biologiczno-Rolniczy, Uniwersytet Rzeszowski, Rzeszów