Search results for: Liangli (Lucy) Yu
International Journal of Food Science & Technology > 54 > 3 > 871 - 879
Toxicology > 2018 > 406-407 > C > 33-43
Food Chemistry > 2018 > 244 > C > 246-253
Food Chemistry > 2018 > 240 > C > 573-578
Data in Brief > 2018 > 16 > C > 276-285
Journal of Dairy Science > 2017 > 100 > 9 > 6980-6986
Journal of Food Science > 82 > 8 > 1968 - 1977
Journal of Food Composition and Analysis > 2017 > 61 > C > 67-72
LWT - Food Science and Technology > 2017 > 79 > C > 197-204
Regulatory Toxicology and Pharmacology > 2017 > 86 > C > 42-48
LWT - Food Science and Technology > 2017 > 76 > Part A > 156-163
Food Chemistry > 2017 > 218 > C > 569-574
Journal of the Science of Food and Agriculture > 97 > 3 > 841 - 848
Food Hydrocolloids > 2017 > 62 > C > 94-101
Journal of Dairy Science > 2016 > 99 > 9 > 6902-6912
LWT - Food Science and Technology > 2016 > 68 > C > 111-118
Journal of Functional Foods > 2016 > 23 > C > 542-555
Journal of Functional Foods > 2015 > 17 > Complete > 552-562
Journal of Chromatography A > 2015 > 1383 > Complete > 79-87
LWT - Food Science and Technology > 2015 > 60 > 1 > 277-283