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Magnetic baker's yeast biomass (MB) was prepared using glutaraldehyde cross-linking method and chemically modified with ethylenediaminetetraacetic dianhydride (EDTAD). The EDTAD-modified magnetic baker's yeast biomass (EMB) thus obtained was investigated by means of magnetic response, FTIR, potentiometric titration, zeta potential and elemental analysis. The results revealed that Fe 3 O ...
Magnetic Fe 3 O 4 baker's yeast biomass (FB) was prepared by combining baker's yeast biomass and nano-Fe 3 O 4 using glutaraldehyde as a cross-link agent, and was chemically treated with ethylenediaminetetraacetic dianhydride (EDTAD). The EDTAD-treated magnetic Fe 3 O 4 baker's yeast biomass (EFB) was investigated by Fourier transform infrared spectroscopy...
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