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The ability of apple pomace for carrying a polyphenol (epigallocatechin-3-gallate, EGCG) was examined. The adsorption characteristics of epigallocatechin gallate onto apple pomace from aqueous solution were determined over a range of concentrations (25–600mg/L) and temperatures (25, 40 and 55°C). The adsorption of EGCG decreased with increasing temperature. Both the Langmuir and Freundlich models...
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