Search results for: Jens Petter Wold
Przemysł Spożywczy > 2022 > T. 76, nr 6 > 15--18
Meat Science > 2018 > 145 > C > 94-100
Food and Bioprocess Technology > 2018 > 11 > 11 > 2032-2043
Meat Science > 2017 > 125 > C > 1-9
Vibrational Spectroscopy > 2017 > 89 > C > 113-122
Innovative Food Science & Emerging Technologies > 2016 > 33 > C > 431-437
Food Chemistry > 2015 > 179 > Complete > 68-75
Aquaculture > 2012 > 330-333 > Complete > 116-120
Journal of Food Science > 76 > 7 > S423 - S427
International Dairy Journal > 2011 > 21 > 8 > 531-539
Journal of Food Composition and Analysis > 2011 > 24 > 2 > 257-264
Meat Science > 2009 > 83 > 2 > 302-307
Aquaculture > 2008 > 280 > 1-4 > 129-135