Search results for: Xiuyun Ye
Starch ‐ Stärke > 75 > 11-12 > n/a - n/a
ELECTROPHORESIS > 42 > 24 > 2599 - 2614
Journal of Food Science > 84 > 6 > 1456 - 1464
Biotechnology Letters > 2019 > 41 > 3 > 409-418
Journal of Industrial Microbiology & Biotechnology > 2018 > 45 > 11 > 951-960
Journal of Hazardous Materials > 2017 > 322 > PB > 525-531
Biochemical and Biophysical Research Communications > 2016 > 481 > 1-2 > 139-145
Journal of the Taiwan Institute of Chemical Engineers > 2016 > 65 > C > 1-7
Data in Brief > 2016 > 7 > C > 1-7
Analytical Biochemistry > 2016 > 493 > Complete > 27-29
Applied Microbiology and Biotechnology > 2016 > 100 > 15 > 6601-6617
International Journal of Biological Macromolecules > 2015 > 77 > Complete > 344-349
Food Research International > 2012 > 47 > 2 > 341-347
Food Research International > 2012 > 47 > 2 > 374-379
Journal of Colloid And Interface Science > 2012 > 365 > 1 > 260-267
Food Research International > 2012 > 45 > 1 > 116-122
Journal of Colloid And Interface Science > 2010 > 349 > 1 > 205-214
Applied Microbiology and Biotechnology > 2009 > 82 > 1 > 79-86