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Postprandial platelet hyperactivity and aggregation play a crucial role in the pathogenesis of metabolic syndrome. The purpose of the present study was to evaluate the effect of boiled wild plants consumption on the postprandial platelet aggregation in metabolic syndrome patients. Patients consumed 5 meals in a random order (ie, 4 wild plant meals, namely, Reichardia picroides [RP], Cynara cardunculus,...
Postprandial hyperglycemia is a common complication in patients with metabolic syndrome (MS), and an improvement of their postprandial status could be beneficial for them. The aim of this study was to assess for the first time the effect of a wild artichoke (Cynara cardunculus) meal on postprandial glucose and insulin levels in patients with MS fulfilling the National Cholesterol Education Program...
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