Search results for: Manfred Penning
LWT - Food Science and Technology > 2018 > 89 > C > 392-399
Food Hydrocolloids > 2017 > 70 > C > 321-328
Food Research International > 2016 > 89 > P1 > 582-590
Food Research International > 2010 > 43 > 5 > 1312-1320