Search results for: Eva Almenar
Packaging Technology and Science > 36 > 4 > 293 - 305
Journal of Applied Polymer Science > 137 > 26 > n/a - n/a
Food and Bioprocess Technology > 2019 > 12 > 4 > 714-727
Food Hydrocolloids > 2018 > 77 > C > 509-523
LWT - Food Science and Technology > 2017 > 83 > C > 165-171
Postharvest Biology and Technology > 2017 > 130 > C > 48-55
Meat Science > 2016 > 113 > Complete > 116-123
International Journal of Food Microbiology > 2016 > 218 > Complete > 105-113
Innovative Food Science and Emerging Technologies > 2015 > 31 > Complete > 116-122
Journal of Food Engineering > 2015 > 152 > Complete > 24-31
Applied Surface Science > 2015 > 332 > Complete > 488-493
Journal of the Science of Food and Agriculture > 95 > 5 > 972 - 982
Food Hydrocolloids > 2015 > 43 > Complete > 612-621
Food and Bioprocess Technology > 2015 > 8 > 3 > 655-669
Postharvest Biology and Technology > 2014 > 93 > Complete > 29-37
International Journal of Food Microbiology > 2014 > 173 > Complete > 62-71
Journal of Food Engineering > 2013 > 118 > 1 > 132-140
International Journal of Food Microbiology > 2012 > 153 > 3 > 297-305