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In this study, we investigated the feasibility of using a novel non-contact ultrasonic technique to measure fruit firmness. The intensity of the reflected ultrasonic signal that bounces back from the fruit surface is dependent on the firmness of the fruit surface. However, differences in fruit size cause the reflected intensity to change with the distance separating the non-contact ultrasonic transducer...
Over the past decade, hyperspectral imaging has been an exciting technology used in many practical fields. In agriculture, hyperspectral imaging is implemented in controlling fruit quality and analyzing specific crops in different estimated climate. Bruise damage is one of the crucial factors that influence significantly quality of fruits. This paper focuses on combining hyperspectral imaging with...
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