Search results for: Vallikannan Baskaran
Journal of Food Processing and Preservation > 46 > 1 > n/a - n/a
Journal of Food Science > 86 > 11 > 4877 - 4891
Drug Delivery and Translational Research > 2019 > 9 > 1 > 178-191
Materials Science and Engineering: C > 2018 > 91 > C > 785-795
Food and Chemical Toxicology > 2018 > 118 > C > 675-690
European Journal of Nutrition > 2018 > 57 > 4 > 1275-1299
Food and Chemical Toxicology > 2017 > 106 > PA > 58-69
Journal of Functional Foods > 2017 > 31 > C > 97-103
Journal of Functional Foods > 2017 > 28 > C > 215-226
Food and Chemical Toxicology > 2016 > 97 > C > 265-276
European Journal of Nutrition > 2017 > 56 > 8 > 2475-2485
Trends in Food Science & Technology > 2015 > 45 > 1 > 105-117
Journal of Pharmaceutical Sciences > 104 > 6 > 2085 - 2093
Food Hydrocolloids > 2015 > 43 > Complete > 717-725
Molecular and Cellular Biochemistry > 2015 > 406 > 1-2 > 245-253
Food Research International > 2014 > 64 > C > 256-263
Chromatographia > 2014 > 77 > 23-24 > 1633-1642
Food Chemistry > 2013 > 141 > 1 > 327-337
Journal of Food Science > 78 > 10 > T1636 - T1642
European Journal of Lipid Science and Technology > 115 > 10 > 1085 - 1093